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The United States’ executive order halting visas for Iran, coupled with a near‑century‑long war launched by the US and Israel, is keeping Iranian fans and other travelers away from the 2026 FIFA World Cup, raising questions about the event’s accessibility and inclusivity.Visa Restrictions Put Iran’s World Cup Plans in JeopardyWhen Iran qualified for the tournament in March 2026, the team did not anticipate needing U.S. visas at the last minute. President Donald Trump signed an executive order in June 2025 that halted visa issuance to a handful of countries, including Iran, which the U.S. labels a “state sponsor of terrorism.” The order forces the Iranian squad to seek entry through Mexico, adding uncertainty to their participation.Financial and Logistical Burdens on FansNearly 150 Ghanaian fans had their visa applications rejected last month.Fans from 27 of the 48 qualified nations must obtain a U.S. visa, costing between $185 and $435 per applicant.Ghanaian applicants pay a $185 U.S. visa fee plus 100 Canadian dollars for a Canadian visa, an amount comparable to the average monthly per‑capita income in Ghana.The FIFA Priority Appointment Scheduling System (PASS) expedites interviews for ticket‑holding fans but does not guarantee approval.Geopolitical Tensions Undermine Tournament InclusivityThe war has already claimed thousands of Iranian lives, including a missile strike on a school in Minab that the national team commemorated with tiny backpacks. Political reprisals within Iran have led to arrests and executions of individuals accused of spying for the U.S. or Israel, further discouraging travel.Human Rights Watch reported the detention and deportation of an asylum seeker who attended the Club World Cup final in New Jersey, heightening safety concerns for prospective World Cup visitors.Future of Fan Mobility and FIFA PolicyInternational sports lawyer Khayran Noor argues that future FIFA host agreements should address accessibility and mobility obligations before awarding rights. She notes that structural barriers—visa costs, security checks, and war‑related travel bans—risk eroding the “inclusive ideals” the tournament claims to uphold.While Mexico remains the most visa‑friendly host nation and South Africa successfully secured visas for a small supporters group, the broader pattern suggests that without coordinated policy reforms, large segments of the global fan base may remain excluded from the world’s biggest football event.

The Guardian's 2025-26 Premiership Team of the Season The final round of the regular Premiership season is approaching, with playoffs yet to come. The Guardian has unveiled their team of the season for 2025-26, with players required to have appeared in at least nine league fixtures to be eligible for selection. The XV features a mix of established stars and emerging talents, with Northampton Saints particularly well-represented in the lineup. Backline Brilliance: Standout Performers in the Three-Quarters The backline showcases some of the league's most exciting talents. At fullback, George Furbank of Northampton has overcome an injury-disrupted start to re-emerge as a key cog in Saints' slick backline and is positioned to regain the England No. 15 jersey. On the wing, 19-year-old Noah Caluori of Saracens has impressed with his aerial ability, contributing 14 tries in just three games against Sale (twice) and Newcastle, and finishing the season with 18 tries in 12 Premiership matches. Midfield Mastery: Tactical Versatility and Strike Power The midfield features players who have demonstrated both tactical intelligence and finishing ability. Tommy Freeman shifts to outside center to accommodate Caluori on the wing, boasting an impressive 16 tries in 13 league matches. At inside center, Rory narrowly edges out competitors like Len Ikitau and Max Ojomoh with his ability to cut smart angles and inject vital pace at crucial moments. On the left wing, Immanuel Feyi-Waboso's return after injury has highlighted his dangerous ability when given space, with five tries in the opening two rounds and consistent ability to leave defenders behind. Halfback Excellence: Vision and Control The halfback pairing features two players who control the tempo of their respective teams. At fly-half, Billy Searle of Leicester has been a revelation this season, with his confidence and skillset underpinned by a competitive edge that has put him on England's radar. At scrum-half, Ben Spencer of Bath edges out Northampton's Archie McParland with his exceptional kicking out of hand and expert game management, though potentially feeling the effects of a long campaign after 27 matches for club and country. Forward Dominance: Power and Versatility in the Pack The forward pack features players who have consistently delivered throughout the season. At loosehead prop, Nicky Smith of Leicester has started every regular season game, earning him a long-term deal with Sale Sharks. At hooker, Gabriel Oghre of Bristol stands out for his multi-dimensional skills, including a remarkable 45-meter kick to touch from a lineout throw. In the second row, Thomas du Toit of Bath provides the power and stability that has been crucial to Bath's success. At blindside flanker, the stat-topping No. 8 has been instrumental in driving his team forward with consistent performances. Statistical Standouts and Impact Analysis The selection is backed by impressive statistics that highlight the players' contributions. Caluori's 18 tries in 12 games places him at the top of the scoring charts, while Freeman's 16 tries in 13 matches demonstrates his exceptional strike rate. Northampton's dominance is evident with four players selected, reflecting their consistent performances throughout the season. The selection also recognizes the impact of returning from injury, with Feyi-Waboso's comeback proving particularly influential for Exeter's resurgence. Future Implications for England and Club Rugby This team of the season provides insight into potential England selections for upcoming international fixtures. Furbank's return to form strengthens the fullback position, while Searle's emergence at fly-half offers an alternative to established internationals. The selection of young talents like Caluori and Feyi-Waboso suggests a bright future for English rugby, with these players expected to develop further. For clubs, the recognition of players like Smith, who has been consistently selected despite modern rotation trends, highlights the value of reliability and durability in the modern game. Looking Ahead: Playoffs and International Rugby As the playoffs approach, this team of the season provides a benchmark against which performances will be measured. Several selected players will be crucial to their teams' playoff hopes, particularly Spencer for Bath and Hutchinson for Northampton. Looking further ahead, the Six Nations and Rugby World Cup preparations will benefit from the form shown by these players, with England likely to draw heavily from this pool of in-form performers. The balance of experience and youth in this selection suggests England will be competitive on multiple fronts in the coming season.

The Takeover Deal Evoke, the owner of William Hill and the 888 online casino brand, has agreed a £243m takeover by the Greek casino and lottery operator Bally's Intralot. The Background of the Deal Evoke has been locked in talks with the Athens-listed Bally's Intralot, which has extensive international operations including in the US, for the past two months. The deal comes four years after Evoke, previously known as 888 Holdings, paid £2.2bn to buy William Hill's network of 1,400 high street bookmakers. The Impact of UK Gaming Tax Changes The companies said the government's announcement in November of a significant increase in remote gaming duty, from 21% to 40%, triggered a “material shift in the UK operating environment” that will “create meaningful dislocation across the competitive landscape”. Evoke's shares have fallen by 90% since the William Hill acquisition. Market Reaction and Future Outlook Shares in London-listed Evoke soared by more than 12.5% in early trading as investors welcomed the takeover deal. Evoke has net debt of about £1.8bn and a market value of just over £180m. The Evoke chief executive, Per Widerström, has previously said that the changes in gambling tax would cost the business up to £135m a year. Mark Summerfield, the chair of Evoke, said the deal represented “the most attractive and deliverable outcome for Evoke shareholders”. The Future of Evoke and Bally's Intralot Soo Kim, the chair of Bally's, said that Intralot was confident the deal would “deliver substantial benefits for both Intralot and Evoke shareholders”. Intralot provides technology for 12 state lotteries in the US and has operations in Europe, South America, north Africa, south-east Asia, Australia and New Zealand.

IFR’s Decision to Decline an Expanded EDI MandateThe Independent Football Regulator (IFR) will not adopt Kick It Out’s proposal to impose mandatory EDI targets and annual demographic reporting on the 116 clubs it oversees. After a second round of consultation, the regulator concluded that such requirements lie outside its statutory remit.Kick It Out’s Request and the Outcome of the IFR ConsultationKick It Out, led by chief executive Samuel Okafor, has long urged the IFR to embed stronger EDI obligations in its licensing framework. The regulator’s latest consultation, which closed last month, considered the proposal but ultimately rejected it, citing its primary role as a financial watchdog.Key Figures and Current EDI Landscape116 clubs in the top five English divisions are subject to IFR licensing.The FA’s voluntary Football Leadership Diversity Code targets 15% BME and 30% women hires, but clubs have consistently missed these goals.The IFR board comprises nine government‑appointed members, none of whom are from a minority ethnic background.Annual workforce data reporting is now mandatory under the FA’s strengthened code, with sanctions for non‑compliance.Implications for Football Governance and Club Diversity EffortsThe decision highlights a tension between financial regulation and social policy in English football. By keeping EDI guidance voluntary, the IFR leaves the onus on the FA and individual clubs to meet diversity targets, potentially slowing progress toward broader representation.Looking Ahead: Possible Paths for EDI Policy in English FootballWhile the IFR plans to publish updated licensing rules next month, stakeholders expect continued pressure from Kick It Out and other advocacy groups. Future developments may include:Enhanced collaboration between the IFR and the FA on best‑practice EDI frameworks.Potential legislative amendments to grant the IFR explicit powers over diversity reporting.Increased public scrutiny of board composition and club hiring practices.How these dynamics evolve will shape whether English football can align its financial stability with the broader societal goal of equality, diversity, and inclusion.

The Surging Cost of Protein: Global Meat Consumption TrendsThe global dietary landscape has undergone a seismic shift over the last six decades, with meat consumption soaring to unprecedented levels. A comprehensive UN report highlights that the average person now consumes six times more chicken than their grandparents did, signaling a fundamental change in global food systems that carries profound environmental consequences.The Evolution of Global Protein DietsData from the Food and Agriculture Organization (FAO) illustrates a dramatic divergence in dietary habits compared to 1961:Poultry: Supply rose from below 3kg per person to 17kg per person.Pork: Supply doubled to 15kg per person.Beef: Supply remained steady at 9kg per person.Total Meat: Global supply rose from 25kg to 47kg per person.Despite the rise in poultry and pork, beef remains the most polluting food source, yet its consumption has plateaued.Quantifying the Environmental TollAgriculture is now the second most polluting sector of the global economy, and its impact is accelerating. The FAO forecasts a 7.6% rise in planet-heating emissions over the next decade, with livestock accounting for 80% of this increase. Additionally, the report highlights inefficiency, noting that approximately 14% of meat and milk is lost during production or wasted after reaching consumers.Inequality and the Climate MandateThe report exposes a stark regional divide in access to animal products. While high-income nations maintain high consumption levels, low- and middle-income countries face affordability constraints. However, scientists criticize the FAO's approach, arguing that the report fails to recommend reduced meat consumption in wealthy nations, despite the IPCC identifying plant-rich diets as a critical tool for cutting emissions.Navigating the Trade-offs of Animal AgricultureLooking ahead, the focus is shifting toward technological solutions rather than consumption reduction. FAO officials argue that existing technologies and innovations can significantly reduce emissions from livestock production. The challenge for policymakers is balancing the nutritional benefits of animal-source foods with the urgent need to mitigate environmental damage.

The Plant-Based Paradox: Growing Alternatives vs. Meat Dominance Should I tuck into a juicy steak or stick a tofu patty in a bun and call it a burger? Twenty years ago, that question was largely seen as a moral dilemma influenced by grim conditions in factory farms and slaughterhouses. Back then, animal rights activists were the loudest campaigners arguing for people to abstain from meat. They had limited success because vegetarians and vegans made up less than 5% of the population in rich countries – and the best fake meats were bland replicas of real flesh. The word flexitarian had not yet made it into the dictionary. The debate has shifted sharply. The pollution from animal agriculture, which makes up 12-20% of planet-heating gas, is now part of public discourse around eating meat. A dramatic rise in rates of obesity and diseases linked to red meat have made health concerns part of individual decisions to eat less of it. Meanwhile, some plant-based alternatives have improved in texture and taste to the point where even meat lovers struggle to tell that they did not come from an animal. The Rise of Plant-Based Alternatives: Market Transformation In one sense, there is a powerful story of personal action to tell. The tiny market share of vegetarians in the early 2000s provided the demand that companies needed to invest in making substitutes taste better. These alternatives are now helping meat eaters reduce their intake – an easier sell than convincing people to give it up entirely. Add that to a growing awareness about the environmental harm that livestock cause, and a rise in public support for stopping climate breakdown, and you have the ingredients for what could be a major societal shift away from damaging levels of meat-eating. Early signs of the trend are visible in countries such as Germany, a sausage-hungry nation where about one in 10 people are vegan or vegetarian and a further 37% describe themselves as flexitarian. Plant-based alternatives have become so common that a third of the population buy them regularly, a government survey found in November, and discount supermarkets have launched their own brands. Village cafes in far-right regions seem perfectly happy to serve oat milk with coffee. The Meat Consumption Data: Global Trends and Statistics The broader picture, though, is still dominated by animals. Data in a new report from the UN's Food and Agriculture Organisation suggests the average person eats six times as much chicken and twice as much pork as their grandparents did, with global meat supply having risen fourfold in the last 60 years. Much of the growth has taken place in poor countries in which better access to meat has helped counter hunger and malnutrition. But consumption is projected to keep rising, albeit at a slower rate, even in rich countries, where climate scientists and doctors recommend cutting down. Livestock are expected to contribute the vast majority of the projected 7.6% rise in global agricultural emissions over the next decade, at a time when global emissions from other parts of the economy, such as electricity generation, are set to fall. Industry Resistance and Consumer Behavior Patterns It is too early to tell whether the backlash signals a reversal or stalling of efforts to shift diets toward plants. In the UK, YouGov data shows the proportion of people who are vegetarians and vegans peaked in 2021 at 10% and has since fallen to 7%, while survey data in many other European countries suggests little change or even continued growth. The meat industry, meanwhile, is working hard to safeguard its dominance. In March, EU politicians voted to ban meaty names such as steak and bacon for plant-based alternatives. In the US, the "Make America Healthy Again" campaign from the Trump administration has enthusiastically promoted eating more meat, including many cow products such as beef tallow, going against medical advice. The pro-meat movement may also benefit from the protein obsession that has gripped rich countries, as well as growing fears about the health risks of ultra-processed food. Doctors are sceptical of the former – protein deficiencies in rich countries are rare, unlike fibre deficiencies – while there is little evidence to say much about the health impacts of processed plant-based products compared with processed meat ones. Future Outlook: Environmental and Health Implications The calculation is made more concerning by the indirect health impacts of meat-heavy diets, which stretch well beyond the risks to the person following them. Knock-on effects from the livestock industry range from stronger extreme weather events caused by climate breakdown to antimicrobial resistance that spreads superbugs. On Wednesday, an FAO report found that the use of antibiotics on livestock would rise by nearly a third in the next 15 years without government intervention, with potentially disastrous consequences for protection from disease. Health research is full of contradictory studies, and some advocates of meat-free diets have made sweeping claims that are not supported by the science. But what is clear, at a population level, is that people in rich countries are eating more meat and fewer plants than doctors consider healthy. And at a global level, the environmental harm from animal agriculture is likely to rise at a time when the planet needs it to fall.

The LeadThis week's top picks for TV include a mix of classic films and recent releases. From Pixar's latest to classic Hammer horrors, there's something for everyone. Pick of the Week: Hoppers“We’re all in this together.” It may seem an obvious eco message to be pushing at the kids who will flock to watch the latest Pixar animation. But when it’s done as charmingly as in Daniel Chong’s sci-fi comedy adventure, you’d be hard-pressed not to cheer along with the film’s endangered animals. Mabel (voiced by Piper Curda) is our teenage human guide to a biodiverse nook of woods and water near Beaverton. But when a proposed freeway causes the wildlife to scatter, she “hops” her mind into a robotic beaver (invented by her biology teacher) so she can track them down and save their glade. Crammed with neat gags, relatable villains and a shark assassin named Diane, it’s cute propaganda. Out now, Disney+ The Curse of FrankensteinThe first in what would be a distinguished line of colourful “Hammer horrors”, Terence Fisher’s 1957 adaptation of Mary Shelley’s novel still packs a punch. Unable to copy the pathos-tinged Boris Karloff look, the film-makers fashioned a creature with a grey, clammy pallor and irredeembly violent tendencies. He doesn’t even turn up until halfway, but luckily Peter Cushing – in his first movie starring role – commands the screen as the hubristic Baron Frankenstein, a monomaniac diving gleefully off the ethical deep end. Saturday 6 June, 9.05pm, Talking Pictures TV VermiglioThe simple, traditional life of an Italian mountain community butts up against the frictions exposed by the second world war in Maura Delpero’s sensitive, beautiful drama. Tommaso Ragno wields his forbidding white moustache well as local teacher, and father of eight, Cesare. He is harbouring two army deserters: his nephew and the lad’s Sicilian friend Pietro. But then his eldest daughter Lucia falls for Pietro, disturbing the family’s balance of power and stress-testing parental and gender norms to the brink of collapse. Saturday 6 June, 9.20pm, BBC Four The Beautiful GameFor better or worse, out come the footie films for the World Cup. Thea Sharrock’s quirky comedy is one of the niftier ones. Based on a true story, it revolves round the Homeless World Cup. Bill Nighy is his usual wryly comic self as Mal, the manager of the England squad – young men all with tragic backstories – as they head to the tournament in Rome. Mal’s secret weapon is Vinny (Micheal Ward), who nearly made it as a pro but is now a bundle of resentment. The social issues are only touched on, but the “no I in team” moral is loud and clear. Sunday 7 June, 3.35pm, Channel 4 NomadlandChloé Zhao’s moving 2020 drama is one of those rare Oscar winners that feels like an instant classic. It is a portrait of America’s “nomads” – mostly middle-aged loners whose home is their RVs, as they seek out seasonal work and form temporary communities. Acting among an array of real-life travellers, Frances McDormand is a case study in less is more as widow Fern, who heads out into the wide vistas of her nation to discover if this is a meaningful life or merely existing. Sunday 7 June, 1am, Channel 4 The ChoralTODO

The Dark Side of Creativity Children’s writers are sometimes cruel, and often damaged. And, as AS Byatt put it crisply when talking about her 2009 novel The Children’s Book: “Writing children’s books isn’t good for the writer’s own children.” Think of Christopher Milne, raging at having been Christopher Robin; Vivian Burnett, dragging Little Lord Fauntleroy behind him; Alastair Grahame, lying down on train tracks. The Trapped Protagonist This is fertile material, as Byatt recognised, for a grown-up book. The American author Melissa Albert, herself a very successful children’s writer, has made it the theme of her first adult novel. The Children’s protagonist is Guinevere Sharpe, who as a grown woman is trapped by a very public version of her childhood. Her mother, Edith, a sort of JK Rowling/Enid Blyton composite, wrote an era-defining run of children’s portal fantasies called the Ninth City series, in which Guin and her older brother Ennis appeared as the named protagonists. The Unraveling of a Family Their marriage turns toxic. Edith is remote and frosty. The loving and boisterous Llewellyn is stricken by an unspecified illness and the light starts to go out of him. And the children, devoted to each other and freed from the necessity of formal schooling, are left to their own devices. Meanwhile, there’s something very spooky about their old wooden house. Occult artefacts surface. Its inhabitants have disturbing dreams. Edith shows up one day with a missing finger. Unraveling the Mystery In the present tense of the novel, meanwhile, Edith and Llewellyn have died in a fire that consumed the house; the sixth and last book in the Ninth City series never got written; and Guin and Ennis, once so close, have been on nonspeakers for two decades. A conceptual artist who builds uncanny installations, Ennis has always refused to talk about his childhood and the Ninth City books – but just as Guin is publicising her memoir, he announces a new show called Mother. The Cost of Creativity What we know about the Ninth City series – that in its universe there’s a vampiric figure called the Architect who steals the dreams of children to build constantly shifting fantasy worlds – casts an ominous shadow over Guin’s story. You get a hunch Albert is saying something here about the creative process, and the cost of it. Edith is a brilliant children’s writer – but she’s not quite right. A Complex but Flawed Novel That bumper crop of mysteries is also a slight weakness of this very readable and intriguing book. There’s simply so much going on that the force of the story dissipates: Edith never comes fully into focus; Guin’s crumbling relationship with her fiance, Hank, though acutely described, struggles to carry the weight it wants to; the ending is a little rushed.

The Play’s Journey from Cardiff to a Welsh‑Language FilmThe original one‑woman play Iphigenia in Splott debuted in 2015 at Cardiff's Sherman Theatre, portraying a modern Effie drinking vodka in a dressing gown amid austerity‑driven hardship. Eleven years later, writer Gary Owen and director Marc Evans have transformed the work into the film Effi o Blaenau, shifting the setting from Cardiff to the slate‑mining town of Blaenau Ffestiniog and filming entirely in Welsh. Numbers Behind the Revival: Dates, Reviews and Anticipated ReachOriginal stage debut: 2015Guardian five‑star stage review: 2022Film release announced: 2026Production backed by S4C and producer Branwen Cennard What the Success Means for Welsh‑Language StorytellingThe film’s commitment to Welsh dialogue, subtitles, and a largely female crew underscores a deliberate push for authentic regional voices. Owen notes that austerity remains “normality,” and the film’s gritty portrayal of post‑industrial life resonates with audiences still feeling the impact of public‑service cuts. Casting challenges highlighted a shrinking pool of working‑class talent, prompting the team to prioritize gender‑balanced hiring on set. Looking Ahead: Future of Regional AdaptationsWith *Effi o Blaenau* gaining critical buzz, industry observers anticipate more Welsh‑language adaptations of contemporary theatre, especially those that can translate local socio‑economic themes to broader markets. The film’s success could encourage broadcasters like S4C to fund similar projects, fostering a new wave of culturally specific cinema that reaches both Welsh‑speaking audiences and international viewers through subtitles.